Stainless steel furniture are designed for kitchen process lines in various indoor venues for such facilities as hotels, restaurants, cafés, hospitals, bars, canteens. They are also used to equip bakeries, pastry shops, food and meat processing plants (ex. dairies, slaughterhouses, butchers) - facilities where the highest standards of hygiene are required.
The stainless furniture characterizes solid construction of closed profiles as well as the elements of formed sheet metal. Grinding together with the matt structure maintenance completes the surface of the sheet metal elements. The top table boards, which are stiffened and muffled, were set on the framework. They have the wall border in the standard. The presented furniture range is divided into the groups, which are connected with the technological treatment of materials and consumer goods processing: worktops, worktops for scullery, storage furniture, additional and special furniture.
These constitute basic equipment in catering and food industry. This type of furniture is designed to serve in kitchens and food preparation areas, i.e. where working and stacking surfaces are most needed. Thanks to practical supplementary equipment such as drawers, shelves and cabinets with hinged or sliding door, our range of worktops allows you to build complementary, professional working areas. The high standard of craftsmanship guarantees reliability and durability of our furniture.